Plata o plomo.

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Alyse Anderson.

bethechangeyouwant:

little-audrey:

comfortspringstation:

Blow your MIND” Tomato Basil Pasta! - No Straining, just Stirring Throw it all in the pot, INCLUDING the uncooked Pasta, and cook! - Bring it to a boil, then reduce to a simmer. The starch leaches out of the pasta and makes a rich, warm sauce for the noodles. The other ingredients cook right along with the pasta Ingredients: 12 ounces pasta (Shown  Linguine) 1 can (15 ounces) diced tomatoes with liquid ( I used zesty red pepper flavor) 1 large sweet onion, cut in julienne strips 4 cloves garlic, thinly sliced 1/2 teaspoon red pepper flakes 2 teaspoons dried oregano leaves 2 large sprigs basil, chopped 4 1/2 cups vegetable broth (regular broth and NOT low sodium) 2 tablespoons extra virgin olive oil Optional Parmesan cheese for garnish Directions: Place pasta, tomatoes, onion, garlic, basil, in a large stock pot. Pour in vegetable broth. Sprinkle on top the pepper flakes and oregano. Drizzle top with oil. Cover pot and bring to a boil. Reduce to a low simmer and keep covered and cook for about 10 minutes, stirring every 2 minutes or so. Cook until almost all liquid has evaporated – I left about an inch of liquid in the bottom of the pot – but you can reduce as desired . Season to taste with salt and pepper , stirring pasta several times to distribute the liquid in the bottom of the pot. Serve garnished with Parmesan cheese if desired.
Source: https://www.facebook.com/photo.php?fbid=596567610375551&set=a.577027822329530.1073741826.100000669513646&type=1&theater

great Zeus’s beard this stuff is good. it’s also really easy and cheap and smells wonderful when it’s cooking. MAKE THE THING.

I’ve made this multiple times before and you should too

bethechangeyouwant:

little-audrey:

comfortspringstation:

Blow your MIND” Tomato Basil Pasta! - No Straining, just Stirring
Throw it all in the pot, INCLUDING the uncooked Pasta, and cook! - Bring it to a boil, then reduce to a simmer. The starch leaches out of the pasta and makes a rich, warm sauce for the noodles. The other ingredients cook right along with the pasta

Ingredients:
12 ounces pasta (Shown  Linguine)
1 can (15 ounces) diced tomatoes with liquid ( I used zesty red pepper flavor)
1 large sweet onion, cut in julienne strips
4 cloves garlic, thinly sliced
1/2 teaspoon red pepper flakes
2 teaspoons dried oregano leaves
2 large sprigs basil, chopped
4 1/2 cups vegetable broth (regular broth and NOT low sodium)
2 tablespoons extra virgin olive oil
Optional Parmesan cheese for garnish

Directions:
Place pasta, tomatoes, onion, garlic, basil, in a large stock pot. Pour in vegetable broth. Sprinkle on top the pepper flakes and oregano. Drizzle top with oil.
Cover pot and bring to a boil. Reduce to a low simmer and keep covered and cook for about 10 minutes, stirring every 2 minutes or so. Cook until almost all liquid has evaporated – I left about an inch of liquid in the bottom of the pot – but you can reduce as desired .
Season to taste with salt and pepper , stirring pasta several times to distribute the liquid in the bottom of the pot. Serve garnished with Parmesan cheese if desired.

Source: https://www.facebook.com/photo.php?fbid=596567610375551&set=a.577027822329530.1073741826.100000669513646&type=1&theater

great Zeus’s beard this stuff is good. it’s also really easy and cheap and smells wonderful when it’s cooking. MAKE THE THING.

I’ve made this multiple times before and you should too

(via bajo-el-mar)

— 5 months ago with 45085 notes
dolor-:

4gifs:

Meerkat falls asleep while on watch. [video]

me at work today.

dolor-:

4gifs:

Meerkat falls asleep while on watch. [video]

me at work today.

(Source: ForGIFs.com, via bajo-el-mar)

— 5 months ago with 131744 notes

kreayshawn:

super1eklectic:

moejisan:

God bless the Spanish army

OMG hunky af

(Source: indianlatinoasianblack)

— 1 year ago with 33587 notes

toxicrants:

Don’t say you’ll ‘treat a girl like a princess’ unless you’re prepared to follow up on that shit. 

If I’m not living in a castle by the sea with diplomatic powers over a small country then you’re a bitch-ass liar.

(via bajo-el-mar)

— 1 year ago with 239418 notes
Ok fine. But is it an invitation to lose weight to go back to your previous size?

Ok fine. But is it an invitation to lose weight to go back to your previous size?

(Source: theloveyourselfchallenge, via peanutbuttarunna)

— 1 year ago with 7095 notes

fuckyesnailpolish:

fuckyesnailpolish:

imageHelp help help!!!! I need to know what color of OPI this red polish is! (Or anything really close to it!)  The link at the source is broken.

Thanks in advance! <3

(Source: TBD)

Honestly i have no idea, the only thing I can think of is Cajun Shrimp, but that’s probably too orange for this!! (I’m not very well-versed in OPI colors; I don’t actually own any, surprisingly) Does anyone have a clue to what this could be? 

-Rachel

Looks A LOT like Keys to my Karma.

— 1 year ago with 10 notes
Anonymous asked: What is the song you posted "kick me, hit me, shake me, scare my bones?"


Answer:

Alex Winston - Don’t Care About Anything

— 1 year ago

45 questions on this study guide. I’m on question 9 and it is already 8 pages long. Sounds possible…

— 1 year ago
Want want want want want want want want. The only tattoo I&#8217;ve ever wanted for more than five minutes.

Want want want want want want want want. The only tattoo I’ve ever wanted for more than five minutes.

(Source: drueisms, via fuckyeahalphonsemucha)

— 1 year ago with 120 notes

Turning a new leaf; calling it “not being a fucking bitch anymore”.

— 1 year ago with 4 notes
Mike is drunk and I either have poop or a mask on my face!

Mike is drunk and I either have poop or a mask on my face!

— 1 year ago with 1 note